Catering With a cause

For every sandwich sold, we donate a sandwich to a local non-profit.
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Catering Menu

Platters

$10 Box Lunch

Platters

Breakfast

Salads

Bites

Sides

Sandwiches

Do Gouda

Shaved New York steak, smoked Gouda, sweet onion marmalade, red onion, greens, sourdough.

Sprang Chicken

Roasted chicken, provolone, bacon, avocado, tomatoes, cucumbers, greens, honey mustard, multi-grain.

Turkey Day

Turkey, Havarti, cran-peño jelly, slow roasted tomato spread, cucumbers, greens, French bread.

Hummazing Vegan

Roasted red pepper hummus, slow roasted tomato spread, avocado, tomatoes, cucumbers, red onion, arugula, house vin, wheat ciabatta.

Capreezy

Fresh mozzarella, basil pesto, tomatoes, arugula, balsamic glaze, sourdough.

Salads

Chicken, Berry & Oats

Roasted chicken, warm house granola, spinach, spring mix, pickled red onion, blueberries, feta, berry vin.

BLT Chopped

Chopped iceberg, pork belly, gorgonzola, avocado, grape tomatoes, house kettles, blue cheese or ranch dressing.

Chicken & Beets

Roasted chicken, diced beets, spinach, arugula, pecans, goat cheese vin, croutons.

Donates equal number of sandwiches to our local non-profit partners.

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Vegetarian

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Vegan

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Ordering Info

  • Select Location
  • Downtown SLC, UT
  • Sugar House, UT
  • Draper, UT
  • St. George, UT
  • Logan, UT
  • Ogden, UT
  • Boise, ID
  • Gilbert, AZ
  • Phoenix, AZ
  • Tempe, AZ
  • Arcadia, AZ
  • Scottsdale, AZ
  • Tucson, AZ
  • Provo, UT
  • Sloans Lake, CO
  • Cottonwood Heights, UT
  • Chandler, AZ
  • Peoria, AZ
  • Richardson, TX
  • U Village – Seattle, WA

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469.324.5597

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480.562.4232

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480.305.0127

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385.477.6078

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720.251.2467

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385.477.6077

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520.347.6001

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480.634.7255

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602.603.1688

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480.656.1629

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602.258.4833

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480.219.5299

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208.343.4018

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385.333.4194

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435.213.3913

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435.251.6636

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801.980.0755

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801.953.0357

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385.355.9105

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